Journal article
D. Ikkene, A. Arteni, Malika Ouldali, J. Six, K. Ferji*
Polymer Chemistry, vol. 11, 2020, pp. 4729-4740
Polymer Chemistry, vol. 11, 2020, pp. 4729-4740
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APA
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Ikkene, D., Arteni, A., Ouldali, M., Six, J., & Ferji*, K. (2020). Self-assembly of amphiphilic copolymers containing polysaccharide: PISA versus nanoprecipitation, and the temperature effect. Polymer Chemistry, 11, 4729–4740.
Chicago/Turabian
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Ikkene, D., A. Arteni, Malika Ouldali, J. Six, and K. Ferji*. “Self-Assembly of Amphiphilic Copolymers Containing Polysaccharide: PISA versus Nanoprecipitation, and the Temperature Effect.” Polymer Chemistry 11 (2020): 4729–4740.
MLA
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Ikkene, D., et al. “Self-Assembly of Amphiphilic Copolymers Containing Polysaccharide: PISA versus Nanoprecipitation, and the Temperature Effect.” Polymer Chemistry, vol. 11, 2020, pp. 4729–40.
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@article{d2020a,
title = {Self-assembly of amphiphilic copolymers containing polysaccharide: PISA versus nanoprecipitation, and the temperature effect},
year = {2020},
journal = {Polymer Chemistry},
pages = {4729-4740},
volume = {11},
author = {Ikkene, D. and Arteni, A. and Ouldali, Malika and Six, J. and Ferji*, K.}
}
Abstract
The self-assembly methods and the temperature have a considerable impact on the morphology of the resulting nanoobjects in the case of amphiphilic glycopolymers.